No-Bake Pineapple Dream Dessert 


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No-Bake Pineapple Dream Dessert 


½ Cup.Of granulated sugar.

½ Cup.Of melted butter.

Crushed graham crackers, I used a box of 20 pieces.


¼ Cup.Of shredded coconut.

¼ Cup. Of diced pineapple, I drained the juice.


Step 1:

To start, choose a medium mixing bowl, and using an electric mixer, beat gently the cream cheese until it becomes somewhat frothy.

Step 2:

Secondly, you need to include gradually the powdered sugar, mixing until everything is well-combined.

Step 3:

And now, In a separate bowl, you’ll combine the whipped topping and beat until frothy, fold in the crushed pineapple with a spatula, then put the mixture aside.

Step 4:

Using a small mixing bowl, thoroughly combine the crushed graham crackers, granulated sugar, and melted butter until everything is well mixed. Spread the mixture into an 8 × 8 baking dish.

Step 5:

After that, you can spread the filling over the crust, smoothing it out with a spatula until it’s evenly distributed.

Step 6:

And the final step is refrigerating it for approximately 2 hours, until the pineapple is firm, after topping with shredded coconut and sliced pineapple.



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