• 1 1 cup ⁄4graham crackers finely crushed (1 sleeve)
  • 1 cup flour
  • 1 1 tsp ⁄2baking powder
  • 1 stick unsalted butter softened, 8 tablespoons
  • 1 cup ⁄2brown sugar packed
  • 1 egg separated
  • 3 oz cream cheese softened
  • 1 cup ⁄4granulated sugar
  • 2 tsp lemon zest
  • 1 tsp ⁄2vanilla extract


Preheat the oven to 350 degrees F.

In a large bowl, stir together the graham cracker crumbs, flour and baking powder. In a medium bowl, beat together the butter with the brown sugar using an electric hand mixer. Add the egg white and beat until well combined. Add to the graham cracker crumbs and blend until just combined.

In a separate medium bowl, beat together the softened cream cheese with the granulated sugar, egg yolk, lemon zest and vanilla until well combined. Set aside.

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