Buttermilk Biscuits Topped With Honey Butter
Ingredients:
2 cups selfrising flour
1 cup buttermilk
1/2 tsp salt (i didnt use any)
3/4 stick frozen butter
2 tbsp butter +1 tbsp honey melted and mixed together .
Directions:
Mix flour ,grated butter together with your fingers until crunmbly like cornmeal then add cold butter milk mix until combined .
Then turn out on a clean counter fold atleast 5 times then cut out with a 2.5 inch cookie cutter.
Place in a greased bakinging pan bake at 375 for 18 to 20 minutes.
After baking brush honey butter ontop of biscuits serve warm.
Enjoy.